by Amy Wilkinson | 17 11, 2025 | Career, Communication, Food Industry, Imposter Syndrome, Leadership, Perfectionism
Managing experts when you’re not one yourself? Here’s how to ditch the imposter feelings and actually become the leader your team needs. The moment I realised I was in trouble… Picture this: I’ve just landed my first senior insight manager role,... 
by Amy Wilkinson | 18 12, 2024 | Career
Why Women in the Food Industry Need Support to Thrive The food industry has been my home for over 25 years. I love it—it’s dynamic, fast paced, and full of brilliant people. But let’s be honest: it’s also tough and at time’s it’s nearly broken me. It’s still a... 
by Amy Wilkinson | 24 01, 2024 | Career, Communication, Confidence
The Food industry is a place I love and sometimes hate in equal measure. So many of the people I have worked with over the last 25 years feel the same. Do you? I wanted to work with Food from the age of 11, with Home Economics (showing my age!) my favourite subject by... 
by Amy Wilkinson | 23 01, 2024 | Career, Confidence
New year, New me, blah blah – we’re over that now right? There’s various theories on the dates we give up on New Year’s resolutions but basically, as humans we suck at sticking to things. That’s why we did an Oh for Food’s Sake podcast episode on ditching the... 
by Amy Wilkinson | 28 10, 2023 | Career, Resilience
We all want to be the best version of ourselves at work and at home, right? But a lot of the time we just hope it’ll happen and then the day to day hamster wheel takes over. You can’t just let your life or career just “happen”, sometimes it’s about grabbing the reins...
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